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Cottage Cheese Protein Brownie Bites

Delicious and nutritious protein-packed bites made with cottage cheese, almond flour, and cocoa powder.
Print Recipe
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 bites
Course: Dessert, Snack
Cuisine: American
Calories: 80
Ingredients Equipment Method Notes

Ingredients
  

Cottage Cheese Protein Brownie Bites
  • 1 cup cottage cheese packed with protein and adds moisture
  • 1/2 cup almond flour gluten-free option for texture
  • 1/4 cup unsweetened cocoa powder provides rich chocolate flavor
  • 1/4 cup honey or maple syrup natural sweetener
  • 1/4 cup chocolate protein powder boosts protein content
  • 1/4 teaspoon vanilla extract enhances flavor
  • 1/4 teaspoon salt balances sweetness
  • 1/4 cup mini chocolate chips (optional) for extra chocolatey treat

Equipment

  • mixing bowl
  • baking dish
  • whisk
  • spatula

Method
 

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine cottage cheese, honey or maple syrup, and vanilla extract until smooth.
  3. In a separate bowl, mix almond flour, cocoa powder, chocolate protein powder, and salt.
  4. Fold the dry mixture into the wet ingredients until just combined.
  5. Pour the batter into a lined 8x8 inch baking dish and spread evenly. Sprinkle mini chocolate chips on top if desired.
  6. Bake for 20-25 minutes until edges are firm and center is slightly soft. Let cool before cutting into squares.

Notes

Use fresh cottage cheese for best results. Keep an eye on baking time to avoid overbaking.